Francophone Culinary
- 12 months+
Discover our Culinary Francophone Program, an exclusive opportunity for French-speaking chefs to enhance their careers in Canada. With a Francophone Mobility visa, you’ll work with top-tier restaurants, resorts, and hotels, honing your skills in a multicultural environment. This program offers more than just a job—it’s a culinary adventure that provides invaluable international experience.
Our team supports you every step of the way, from securing employment to navigating visa processes. If you’re a talented chef seeking a dynamic, career-defining opportunity in one of the world’s most beautiful countries, this program is for you!
Sous Chef
Chef De Partie
What the program includes
Our Francophone Culinary Program offers more than just a job placement—it’s a fully supported journey to enhance your career in Canada. Here’s what you can expect:
Guaranteed Job Placement
Secure a position with a vetted Canadian employer before arriving.
Resume & Interview Preparation
We help you polish your resume and get ready for your interview, so you feel confident and prepared.
Visa & Document Assistance
We guide you through the entire visa process and ensure your documents are in order.
Pre-Departure Orientation
Receive essential information on banking, accommodation, taxes, and more before your departure.
Arrival
Accommodation
Enjoy two nights of pre-arranged accommodation upon arrival in Canada.
Ongoing
Support
Our team is here to assist you throughout your stay, ensuring a smooth transition.
Fees & Eligibility
Program fees vary depending on the level of the chef applicant, with a minimum fee of $1,000.
To qualify for the Culinary Francophone Program, applicants must meet the following criteria:
- French Language Proficiency: You must demonstrate fluency in BOTH conversational French and English to meet the Francophone Mobility visa requirements.
- Culinary Experience: A minimum of 1 year of hands-on experience in the culinary or hospitality industry at the Commis Chef level or above.
- Education: A diploma or degree in Culinary Arts or Hospitality.
- Employment Verification: Provide three letters from previous employers confirming your work experience.
- Valid Passport: A passport valid for the duration of your employment in Canada.
- Police Clearance: Meet character requirements by providing police checks from relevant countries.
Application
Submit Application Form and Resume: Start by completing the online application form and uploading your resume.
Review
Our team will review your application, and if you meet the initial criteria, you’ll be invited to submit supporting documents, including proof of French language proficiency, qualifications, and work experience.
Employer Matching
Once your documents are approved, we’ll match you with a vetted Canadian employer for an interview.
Visa Assistance
After receiving a job offer, we’ll guide you through the Francophone Mobility visa application process.
Pre-Departure Preparation
Attend our pre-departure orientation to prepare for life in Canada.
Arrival and Onboarding
Upon arrival, settle into your accommodation, meet your employer, and begin your culinary adventure!
FAQ
No. We have a dedicated team that provides you with 24/7 support during your program. Our goal is to make sure you have a safe and an amazing international experience in Canada.
Ready to take a leap?
Your next adventure starts now…
